Components: Ethiopia, Nicaragua, Colombia
Tasting Notes: Berry, Chocolate, Toasted Almonds, Rich & Well-balanced.
Roast Profile: Medium-dark
This is our signature blend that we serve in all of our New York City cafes. Every year it gets better. Featuring the finest varietals, this blend is round and well-balanced, with rich chocolate characteristics and pronounced berry notes.
Components change based on season, but no matter the season, each component supports a project at origin that helps the communities that did the hard work of growing and processing the coffee.
When you drink this coffee you should understand what coffee means to us. We promise that Devoe blend will put something special in your cup.